The Mexican 75

Published by Bastien Poulain the

Cocktail the Mexican 75

Ingredients

  • oz. of blue Stadaconé
  • ½ oz. of chili syrup
  • ½ oz fresh grapefruit juice
  • 2 oz of Prosecco
  • 1 oz of Tonic 1642
  • Ice cubes

Preparation

  1. Put all the ingredients in a glass and add ice cubes.
  2. Stir gently with a spoon.

Cheers! 

Recipe : Distillerie Stadaconé

1642 Tonic Water

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