Recipes

Ingredients 2 oz romeo's gin 1 dash Angostura aromatic bitters 3 to 4 basil leaves 3 slices fresh ginger 1642 Yuzu Ice cubes Preparation In a highball glass, put the Gin, Bitter, Basil & Ginger on ice. Stir with the cocktail spoon. Fill with the 1642 Yuzu Garnish with a basil leaf Cheers! Recipe : Julie Mecteau

Photo by Camille Fréchette Désautels Ingredients 1½ oz White keys vodka (Quebec vodka) 1642 Ginger Beer ½ oz lime juice A bunch of cilantro Ice cubes Preparation In the small part of your shaker, crush the cilantro with your pestle. Add the lime juice and White keys vodka Add the ice cubes and shake for 8-10 seconds Strain into the glass of your choice Fill the glass with new ice and lengthen with the 1642 Ginger Beer Gently stir with a spoon Garnish with a slice of lime and a bunch of cilantro. Cheers! Recipe : Camille...

The London Mule or the Moscow Mule... what's the difference? It's all about the spirits... Actually, the Moscow Mule is made with ginger beer and vodka. The London Mule, on the other hand, is also mixed with ginger beer but the vodka is replaced with gin. Ingredients 1 ½ oz Wabasso gin ½ oz fresh lime juice Ginger Beer 1642 - for a spicy ginger version Ice cubes Fresh ginger slice Mint leaves Lime Preparation In a mug or glass filled with ice cubes, pour in the gin, fresh lime juice. Add the lime juice and...

Here's the Taste of Quebec cocktail with Menaud Vodka, which comes from Charlevoix and is simply DELICIOUS as well as Tonic 1642 (a perennial favorite). Ingredients ½ oz lemon juice ½ oz camerise syrup 2 mint leaves cut in 2 1.5 oz Menaud Vodka 3 oz blueberry camerise juice 4 oz Tonic 1642 Ice cubes Preparation In a shaker, put all ingredients except the Tonic 1642. Add the ice cubes and shake vigorously for 8 to 10 seconds. Pour the entire contents of your shaker into a rocks glass and strain...

Enhance your holidays with a punch recipe that is as comforting as it is surprising: the Holiday Apple Punch ! Ingredients 12 apple wedges 12 slices of fresh ginger 3 cinnamon sticks 5 oz lemon juice 5 oz of liquid cane sugar 1 liter apple juice 750 mL dark rum 2 oz vanilla extract 750 mL 1642 Ginger Beer Ice cubes Preparation: In a large punch bowl, combine all ingredients Add ice cubes Stir lightly with a mixing spoon. Enjoy!