Recipes

Photo and recipe by Fanny Gauthier Ingredients 0.5 oz fresh lemon juice 0.5 oz orgeat syrup 1.5 oz Brum Barnston 3 oz red cranberry juice 2 oz 1642 Light Tonic Preparation: In a shaker, put all the ingredients except the 1642 Light Tonic! Add ice and shake vigorously for 8-10 seconds. Pour the entire contents of your shaker into a rocks glass. Top with 1642 Light Tonic. Stir with a spoon to make the cocktail more homogeneous. Decoration idea: Put a slice of dehydrated orange on top of a...

Photo credit: Aline Dubois / Callebot Recipe by Max Coubès Ingredients 0.75 oz. sweet vermouth or white vermouth 0.75 oz Floral gin 1642 Elderberry Tonic Rallongé Slice of fresh grapefruit Preparation: Pour the vermouth and gin into a glass filled with ice. Thin with elderberry tonic and stir with a spoon. Garnish with a slice of fresh grapefruit. Cheers!

  Ingredients 1 oz Labrador Tea Lily Liqueur 0.5 oz Gin Km12 0.24 oz Lemon juice 3.5 oz Tonic 1642 Preparation: Place in all ingredients in a glass filled with ice. Mix with a spoon. Cheers!