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December 23rd

Published by Bastien Poulain the

Photo and recipe by Distillerie de Québec

  Ingredients 

  Preparation:

  1. Mix the following ingredients in a shaker:
  2. - Gin Trait-Carré 1665,
  3. - Maple gin liqueur Trait-Carré OR,
  4. - Lemon juice,
  5. - Simple syrup,
  6. Pour into glass and add about 2 oz of 1642 Ginger
  7. Slowly pour in 0.5oz of Rouge Gorge vermouth with a spoon so that it creates a separation

Happy Happy Holidays!

Ginger Beer

Regular price $45.00

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