Recipes - Elderflower Tonic water
Late spring
Published by Bastien Poulain the
Patricia Punch
Published by Bastien Poulain the
Photo and recipe by Distillerie Puyjalon Ingredients 1 cup Puyjalon Northern Ruby gin liqueur ¼ cup crème de cassis 1 cup Quebec rosé wine ½ cup maple syrup ¼ cup lime juice 4 pinches cinnamon A pinch of dune pepper 1 cup berry juice 1 bunch of dark grapes A few dehydrated lime slices Fresh mint sprigs 500 ml 1642 Elderflower Ice cubes Preparation: In a punch bowl, combine all ingredients except the soda and ice cubes. Allow to settle...
Wind of Freshness
Published by Bastien Poulain the
The Elderflower Grapefruit Gin and Tonic
Published by Bastien Poulain the
Photo and recipe by Foodphotomtl Ingredients 1 1/2 oz Gin 1 oz Elderberry Liqueur 1 1/2 oz Grapefruit juice 1 sprig of thyme 1642 Elderflower Preparation: In a shaker put all the ingredients, except the 1642 elderflower . Add ice cubes and shake vigorously for 30 seconds. Strain into a glass filled with ice. Top with elderflower tonic. Cheers!
Flower burst
Published by Bastien Poulain the
Photo credit: Aline Dubois / Callebot Recipe by Max Coubès Ingredients 0.75 oz. sweet vermouth or white vermouth 0.75 oz Floral gin 1642 Elderberry Tonic Rallongé Slice of fresh grapefruit Preparation: Pour the vermouth and gin into a glass filled with ice. Thin with elderberry tonic and stir with a spoon. Garnish with a slice of fresh grapefruit. Cheers!