Recipes - Holiday Season

Photo and recipe by Distillerie Grand Dérangement Ingredients 1 oz of Saga Grand Gin 1 espresso ¼ oz of agave syrup Fresh lemon juice 2 oz of 1642 Light Tonic Preparation: In a shaker filled with ice, put the gin, espresso, agave syrup and lemon juice then shake Thin with tonic and serve with a slice of lemon. Happy Holidays!

Photo and recipe by Distillerie de Québec Ingredients 1.5 oz of Trait-Carré 1665 old gin 0.5 oz of Trait-Carré OR maple gin liqueur 1 oz of lemon juice 0.5 oz of simple syrup 0.5 oz of Rouge Gorge vermouth 2 oz of 1642 Ginger Beer Preparation: Mix the following ingredients in a shaker - 1665 Trait-Carré Old Fashioned Gin, - Trait-Carré GOLD Maple Gin Liqueur, - Lemon juice, - Simple syrup, Pour into glass and add about 2 oz of 1642 Ginger Beer. Slowly pour with a spoon 0.5oz of Rouge Gorge vermouth so that the...

Photo and recipe by BluePearl Distillery Ingredients 2 oz. BleuRoyal Gin 2 oz. blueberry syrup (see recipe) 1 oz. lemon juice 1 bottle 1642 Tonic Ice Preparation: In a shaker, pour ice, BleuRoyal gin, blueberry syrup and lemon juice. Put ice in a glass. Strain juice through a sieve. Pour over ice. Dilute with 1642 Tonic. Blueberry Syrup: Ingredients 1 package of fresh blueberries 1 cup of boiling water 1 cup of sugar Preparation: In a bowl, pour the blueberries. Pour in the water...

Photo and recipe by Distillerie des Appalaches Ingredients 1 oz Kepler Undergrowth 0.5 oz bitter liqueur 0.5 oz fresh grapefruit juice 1642 Tonic Preparation: Place in all ingredients in a glass filled with ice. Mix with a spoon. Happy Holidays!