Un Peu D'Air A tropical, sparkling cocktail with exotic flavors. Blending Norkotié, triple sec, pineapple, lemon and raspberry syrup, extended with a light 1642 tonic .
50th Parallel Tropical cocktail combining Betchwan gin, Sivo peach liqueur, coconut cream, grapefruit, ginger and tonic 1642, garnished with cherry, candied ginger and mint.
Seaside In Winter Photo and recipe by Passion Cocktails Ingredients 2 oz Kepler Seaside Gin 1 oz Lemon juice 0.5 oz Homemade vanilla syrup 0.5 oz Homemade ginger syrup 4 raspberries 4 to...
Aristocrat Fruity and spicy cocktail: Betchwan gin, Sivo rhubarb liqueur, homemade strawberry and ginger syrups, lemon, blueberries, tonic 1642. Garnish: orange chips
Chapeau Des Sous Bois Forest cocktail combining Radoune gin, dry vermouth, in-house mushroom and blueberry syrups, lemon juice, Forêt bitters, elongated with 1642 light tonic .
Fossil Fruity, herbaceous cocktail combining Recif gin, raspberry liqueur, rhubarb, lemon and basil syrup, lengthened with tonic 1642. Garnish: raspberry, lemon and basil skewer.
Philippine Gin Tonic This delicious and refreshing Gin Tonic is flavoured simply with Calamondin syrup. The taste is halfway between lime and tangerine.
New Year's Eve Festive cocktail combining Saga Grand gin, espresso, agave syrup, fresh lemon juice and 1642 light tonic . Refreshing and energizing for celebrations.
Strawberry and Elderberry Forest Ginto Refreshing and fruity, a cocktail that tastes so much like Quebec!
La Isla Quebec Photo and recipe by Fanny Gauthier Ingredients 0.5 oz fresh lemon juice 0.5 oz orgeat syrup 1.5 oz Brum Barnston 3 oz red cranberry juice...
Garden Lemonade Ingredients 1.25 oz White Cranberry Juice 4 oz Tonic Light 1642 0.5 oz Lemon Juice 0.75 oz Simple Syrup Preparation: Place all ingredients in a glass filled with water and...
OH Honey Photo and recipe by Distillerie Wabasso Ingredients 1 oz Wabasso gin 1 teaspoon honey Iced thyme leaves Tonic Léger 1642 A little grated ginger Preparation: In a...