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Recipes - Light Tonic

Raspberry Cultivar

Published by Bastien Poulain the

The Cultivar de framboise cocktail is an original creation that highlights local flavors and artisanal products from Quebec. The term cultivar is reserved for the cultivation of plants, including trees. It is used to define reputed and unique characteristics.

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Forest Mushroom

Published by Bastien Poulain the

The combination of simple syrup, lemon juice and garden basil leaves with these two spirits makes for a very distinctive and tasty cocktail.

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Charming Strawberry

Published by Bastien Poulain the

It's the perfect companion for your next weekend. It's an irresistible cocktail with a unique taste!

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Basil Lemon

Published by Bastien Poulain the

This cocktail name doesn't refer to lemon basil, which is an herb, but rather because the flavors of basil and lemon are present through the ingredients in the mix.

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Strawberry and Rhubarb Reef

Published by Bastien Poulain the

Photo and recipe by Passion Cocktails Ingredients 1.25 oz Reef Des Marigots Gin 2.5 oz Bourdages Farm Strawberry and Rubarb Rosé Wine 1 oz lemon juice 0.5 oz Homemade Honey and Green Rhubarb Syrup 0.5 oz Homemade Ginger Syrup 1642 Light Tonic Garnish: Mint leaves, lemon slices and frozen cranberries Preparation: Place mint leaves, lemon slices, frozen cranberries and ice in a balloon glass. Set the glass aside in the refrigerator. Place all ingredients in the base of a shaker except for the wine and Tonic 1642...

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